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PRE-ECLAMPSIA
AND ECLAMPSIA
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Aetiology -
pre-eclampsia / eclampsia.
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Med Hypotheses. 2001 Sep;57(3):393-7.
Is infection a major risk factor for preeclampsia?
Herrera JA, Chaudhuri G, López-Jaramillo P.
Department of Family Medicine, School of Medicine, Universidad del
Valle, Cali, Colombia.
Recently in an open population-based program composed of 15 354
pregnant women in Colombia we applied a biopsychosocial risk model,
which permitted us to identify pregnant women at high risk of
preeclampsia. 1443 (9.4%) of patients at high risk for developing
preeclampsia received 450 mg of linoleic acid, and 1.5 g/day of
calcium. Bacteriuria was identified in 1766 (11.5%) and vaginal
infections in 2150 (14.0%) of the pregnant women. These women
received oral antibiotics for 10 days. The incidence of low
birthweight, preterm delivery and preeclampsia were reduced by 53%
(6.2% vs 13.2%), 64.7% (1.8% vs 5.1%), and 52.5% (3.8% vs 8.0%)
respectively, when compared with the incidence of the preceding five
years. We believe that these dramatic reductions were due to early
identification of risk factors, administration of nutritional
supplements and principally by treatment of asymptomatic infections.
Unfortunately, because of the study design it is not possible to
confirm that infection was the major risk factor for preeclampsia in
our population. However, we hypothesize that chronic subclinical
infections may cause increased maternal cytokine levels sufficient
to affect vascular endothelial function, and so prime individuals
for the subsequent development of preeclampsia. This hypothesis can
be tested in a more appropriately designed clinical trial to assess
whether there is a relationship between infection, inflammation and
preeclampsia.
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